Looking for a quick and easy snack or appetizer? Our Garden Vegetable Dip Mix is the perfect solution. This tasty blend of onions and peppers can be easily prepared by mixing 1 tablespoon of the mix with 1 cup of sour cream, Greek yogurt, cream cheese, mayo, or a combination of these ingredients. The result is a deliciously creamy dip that pairs perfectly with chips, veggies, and crackers. Additionally, this versatile mix can be used as a flavorful spread for bagels, sandwiches, and wraps.

Gluten-Free Garden Vegetable Dip Mix

Just add 1 tbsp (15 mL) to 1 cup (250 mL) of sour cream, Greek yogurt, cream cheese, mayo, or any combination to add a burst of fresh garden flavor to party dips, afternoon snacks, and more! Chill for even more flavor.

How to Store

  • Store in a cool, dry place.

Ingredients:

Whey, dehydrated onion, dehydrated red bell pepper, cane sugar, salt, dehydrated green bell pepper, maltodextrin, dehydrated carrot, onion powder, garlic powder, torula yeast, canola oil, vinegar powder (maltodextrin, vinegar solids), citric acid, dehydrated tomato, spices (parsley, basil, oregano), jalapeno pepper powder, silicon dioxide (anti-caking agent).

GLUTEN-FREE.

Contains: Milk.

Manufactured in a facility that processes tree nuts.

a picture of the pampered chef gluten-free rotisserie seasoning on the table next to a plate with chicken on it
Gluten-Free Garden Vegetable Dip Mix 1

Recipes

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Image of Black Truffle and Herb seasoning blend. The label describes a mix of black truffles, garlic, basil, tarragon, parsley, and chives. Suggested uses include enhancing the flavor of pizza, popcorn, mac ‘n cheese, fries, meat, and veggies.
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